Evening

Brew Haus Onion Rings

beer battered, served with house made dipping sauce

Tap & Grill Wings

1lb of jumbo wings tossed in buffalo, bourbon BBQ or thai chili sauce, served with ranch

Assorted Eggroll Trio

hand rolled, steak, peppers and onions with beer cheese, reuben with thousand island and chicken philly with jalapeño ranch

Shrimp Cocktail

cool jumbo shrimp served on fresh cabbage slaw with cocktail sauce

Caprese Salad

traditional buffalo mozzarella cheese, large garden tomatoes, basil leaves and a balsamic drizzle

Spinach Artichoke Dip

creamy spinach and artichoke, served with seasoned baked flatbread

Bourbon Bacon

thick cut seasoned bacon, served with aged bourbon maple syrup

Seared Ahi Tuna

lightly seared yellowfin tuna served with soy, ginger and wasabi aioli

Calamari

lightly hand breaded rings and tentacles tossed in thai chili

Rice Pilaf

Roasted Carrots

Mac n Cheese

Shrimp

Side Salad

Soy Glazed Brussel Sprouts

Tap's Grilled Chicken

seasoned grilled chicken topped with blackened shrimp and a mango salsa, served over garlic mashed potatoes

Pork Belly Mac n Cheese

white cheddar mac n cheese with thick cut pork belly bacon and a bourbon glaze drizzle

Coastal Crab Cakes

two lump crab cakes topped with grilled shrimp, served over a bed of rice pilaf with a chili aioli

Teriyaki Salmon

teriyaki glazed, served over a bed of rice pilaf

Sea Bass

pan-scared sea bass with romesco and topped with crispy pork belly and chimichurri, served with rice pilaf

Half Roasted Chicken

oven-roasted daily, served over garlic mashed potatoes with gravy

Cajun Pasta

penne pasta with shrimp, andouille sausage and grilled chicken, peppers and onions served in cajun spiced creamy alfredo sauce

Mahi Mahi

pan-seared mahi, served over a bed of rice pilaf with chili aioli

Seared Ahi Tuna

lightly seared yellowfin tuna served over garlic mashed potatoes, with ginger and wasabi aioli

Lobster Mac N Cheese

Cast iron skillet filled with white cheddar mac n cheese topped with lobster tail.